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Laboratory of Animal production and animal product quality (UGent-LANUPRO)
http://www.ugent.be/bw/animal-production/en/laboratories/lanupro

Nederlandse naam: Laboratorium voor Diervoeding en kwaliteit van dierlijke producten
Overkoepelend instituut: Universiteit Gent; Faculteit Bio-ingenieurswetenschappen; Vakgroep Dierwetenschappen en Aquatische Ecologie (UGent)

Adres:
Proefhoevestraat 10
9090 Melle
België

Tel.: +32-(0)9-264 90 01
Fax: +32-(0)9-264 90 99
 Personen | Publicaties 
 
Type: Wetenschappelijk
Niveau: Labo

Personen (5)  Top | Publicaties 
  • De Smet, Stefaan
  • Dierick, Noël
  • Fievez, Veerle
  • Vlaeminck, Bruno
  • Vossen, Els

Voormalig geassocieerde personen (4)
  • Ginneberge, Celine
  • Missotten, Joris
  • Ovyn, Anneke
  • Wullepit, Nicolas

Publicaties (8)  Top | Personen 
    ( 8 peer reviewed ) opsplitsen filter
  • Peer reviewed article Kumar, V.; Baruah, K.; Nguyen, D.V.; Smagghe, G.; Vossen, E.; Bossier, P. (2018). Phloroglucinol-mediated Hsp70 production in crustaceans: protection against Vibrio parahaemolyticus in Artemia franciscana and Macrobrachium rosenbergii. Frontiers in Immunology 9: 16. https://hdl.handle.net/10.3389/fimmu.2018.01091, meer
  • Peer reviewed article Vossen, E.; Raes, K.; Van Mullem, D.; De Smet, S. (2017). Production of docosahexaenoic acid (DHA) enriched loin and dry cured ham from pigs fed algae: nutritional and sensory quality. European Journal of Lipid Science and Technology 119(5): 13. https://hdl.handle.net/10.1002/ejlt.201600144, meer
  • Peer reviewed article Michiels, J.; Skrivanova, E.; Missotten, J.; Ovyn, A.; Mrazek, J.; De Smet, S.; Dierick, N. (2012). Intact brown seaweed (Ascophyllum nodosum) in diets of weaned piglets: effects on performance, gut bacteria and morphology and plasma oxidative status. J. Anim. Physiol. Anim. Nutr. = Z. Tierphysiol. Tierernaehr. Futtermittelkd. 96(6): 1101-1111. https://dx.doi.org/10.1111/j.1439-0396.2011.01227.x, meer
  • Peer reviewed article Sterk, A.; Vlaeminck, B.; van Vuuren, A.M.; Hendriks, W.H.; Dijkstra, J. (2012). Effects of feeding different linseed sources on omasal fatty acid flows and fatty acid profiles of plasma and milk fat in lactating dairy cows. J. Dairy Sci. 95(6): 3149-3165. https://hdl.handle.net/10.3168/jds.2011-4474, meer
  • Peer reviewed article Wullepit, N.; Hostens, M.; Ginneberge, C.; Fievez, V.; Opsomer, G.; Fremaut, D.; De Smet, S. (2012). Influence of a marine algae supplementation on the oxidative status of plasma in dairy cows during the periparturient period. Prev. Vet. Med. 103(4): 298-303. https://dx.doi.org/10.1016/j.prevetmed.2011.09.007, meer
  • Peer reviewed article Dierick, N.; Ovyn, A.; De Smet, S. (2010). In vitro assessment of the effect of intact marine brown macro-algae Ascophyllum nodosum on the gut flora of piglets. Livestock Science 133(1-3): 154-156. dx.doi.org/10.1016/j.livsci.2010.06.051, meer
  • Peer reviewed article Dierick, N.; Ovyn, A.; De Smet, S. (2009). Effect of feeding intact brown seaweed Ascophyllum nodosum on some digestive parameters and on iodine content in edible tissues in pigs. J. Sci. Food Agric. 89(4): 584-594. dx.doi.org/10.1002/jsfa.3480, meer
  • Peer reviewed article Vlaeminck, B.; Mengistu, G.; Fievez, V.; de Jonge, L.; Dijkstra, J. (2008). Effect of in vitro docosahexaenoic acid supplementation to marine algae-adapted and unadapted rumen inoculum on the biohydrogenation of unsaturated fatty acids in freeze-dried grass. J. Dairy Sci. 91(3): 1122-1132. dx.doi.org/10.3168/jds.2007-0537, meer

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